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Leigh Messy Play

Gluten-Free 'Taste Safe' Play Dough

Blog
11/03/2017

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This is for you mums out there with gluten-free little ones!! This play dough feels just the same as traditional play dough with the added benefit of being gluten-free and ‘taste safe’. We never encourage little ones to put play dough in their mouths, but at least you know that it is safe if they do.

PREPARATION TIME: 10 minutes

YOU WILL NEED

  • 1 cup of baby rice cereal
  • 1/2 of water or unsweetened apple sauce
  • 3 table spoons of vegetable oil
  • 1 cup of corn starch
  • food colouring

HOW TO MAKE IT

  1. Tip the baby rice and corn starch into a bowl and mix.
  2. Add the water/apple sauce and food colouring and mix.
  3. Add the vegetable oil and mix/kneed.

This mixture may seem lumpy to start with, keep kneading and folding and it will soon turn into traditional play dough.

PLEASE NOTE: This only has a short life and will only last a few days. It must be kept in the fridge in a air tight container.

Enjoy!

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